Articles by Keyword: Lung

Menthol Crystals have a strong mint aroma, a Pungent taste, and a distinctive cooling sensation, are used for topical rubs, inhalation products and lozenges.

Mint Herb is used to support Wind-Heat patterns, headache, red eyes, sore throat, and a sensation of tightness in the chest or ribs.

Stevia Leaf, known as Tian Ye Ju in TCM, is used to reduce added sugar, manage calorie intake, or support a more balanced diet.

Aged Tangerine Peel, known as Chen Pi, is used for abdominal fullness, poor appetite, phlegm, cough, and weakness of the Spleen and Stomach.

Platycodon Root, known as Jie Geng in TCM, is used herb for cough, phlegm, sore throat, hoarseness, and respiratory discomfort.

Dried ginger, known as Gan Jiang, is used to warm the body from within, support digestion, ease discomfort associated with cold.

Frangipani flower is used to help relieve cough with phlegm, support bowel regularity, and provide supportive care for elevated blood pressure.

Yellow chrysanthemum flower, known in TCM as Ju Hua, is used to clear Heat, soothe the Liver in TCM theory, support eye comfort, and promote relaxation.