Articles by Keyword: Spleen

Poria with Pine Root is used for calming the Heart and mind, palpitations, poor sleep, restlessness, or weakness accompanied by reduced appetite.

Atractylodes Rhizome is used for drying Dampness, supporting the Spleen, dispelling Wind-Dampness, and promoting sweating to release the exterior.

Nutgrass Rhizome is used for relieving constraint, supporting menstrual regularity, and easing discomfort associated with Qi stagnation.

Tsaoko Fruit is used to warm the Spleen and Stomach, transform Dampness, reduce abdominal fullness, and support digestion.

Fennel Seeds are used to warm the Spleen and Stomach, disperse Cold, regulate Qi, relieve pain, and support digestive comfort.

Sichuan Pepper, known as Chuan Hua Jiao in TCM, is used to warm the middle, disperse Cold, support digestion, and ease Cold-related discomfort.

Stevia Leaf, known as Tian Ye Ju in TCM, is used to reduce added sugar, manage calorie intake, or support a more balanced diet.

Aged Tangerine Peel, known as Chen Pi, is used for abdominal fullness, poor appetite, phlegm, cough, and weakness of the Spleen and Stomach.